Phosphorus, P in Fish, sardine, Atlantic, canned in oil, drained solids with bone Calculator
Finfish and Shellfish Products
In 100 g (Grams) of Fish, sardine, Atlantic, canned in oil, drained solids with bone there is 490 mg of Phosphorus, P.
Fish, sardine, Atlantic, canned in oil, drained solids with bone
Fish, sardine, Atlantic, canned in oil, drained solids with bone is a type of Finfish and Shellfish Products. The most significant nutrients in Fish, sardine, Atlantic, canned in oil, drained solids with bone are listed below.
Water
|
59.61 g
|
59.61
|
g
|
59.61%
|
Energy (calorie)
|
208 kcal
|
208
|
kcal
|
|
Energy (joule)
|
871 kJ
|
871
|
kJ
|
|
Protein
|
24.62 g
|
24.62
|
g
|
24.62%
|
Total lipid (fat)
|
11.45 g
|
11.45
|
g
|
11.45%
|
Ash
|
3.38 g
|
3.38
|
g
|
3.38%
|
Carbohydrate, by difference
|
0 g
|
0
|
g
|
|
Fiber, total dietary
|
0 g
|
0
|
g
|
|
Sugars, total
|
0 g
|
0
|
g
|
|
Calcium, Ca
|
382 mg
|
382
|
mg
|
0.38%
|
Iron, Fe
|
2.92 mg
|
2.92
|
mg
|
|
Magnesium, Mg
|
39 mg
|
39
|
mg
|
0.04%
|
Phosphorus, P
|
490 mg
|
490
|
mg
|
0.49%
|
Potassium, K
|
397 mg
|
397
|
mg
|
0.40%
|
Sodium, Na
|
307 mg
|
307
|
mg
|
0.31%
|
Zinc, Zn
|
1.31 mg
|
1.31
|
mg
|
|
Copper, Cu
|
0.186 mg
|
0.186
|
mg
|
|
Manganese, Mn
|
0.108 mg
|
0.108
|
mg
|
|
Selenium, Se
|
52.7 µg
|
52.7
|
µg
|
|
Vitamin C, total ascorbic acid
|
0 mg
|
0
|
mg
|
|
Thiamin
|
0.08 mg
|
0.08
|
mg
|
|
Riboflavin
|
0.227 mg
|
0.227
|
mg
|
|
Niacin
|
5.245 mg
|
5.245
|
mg
|
0.01%
|
Pantothenic acid
|
0.642 mg
|
0.642
|
mg
|
|
Vitamin B-6
|
0.167 mg
|
0.167
|
mg
|
|
Folate, total
|
10 µg
|
10
|
µg
|
|
Folic acid
|
0 µg
|
0
|
µg
|
|
Folate, food
|
10 µg
|
10
|
µg
|
|
Folate, DFE
|
10 µg
|
10
|
µg
|
|
Choline, total
|
75 mg
|
75
|
mg
|
0.08%
|
Vitamin B-12
|
8.94 µg
|
8.94
|
µg
|
|
Vitamin B-12, added
|
0 µg
|
0
|
µg
|
|
Vitamin A, RAE
|
32 µg
|
32
|
µg
|
|
Retinol
|
32 µg
|
32
|
µg
|
|
Carotene, beta
|
0 µg
|
0
|
µg
|
|
Carotene, alpha
|
0 µg
|
0
|
µg
|
|
Cryptoxanthin, beta
|
0 µg
|
0
|
µg
|
|
Vitamin A, IU
|
108 IU
|
108
|
IU
|
|
Lycopene
|
0 µg
|
0
|
µg
|
|
Lutein + zeaxanthin
|
0 µg
|
0
|
µg
|
|
Vitamin E (alpha-tocopherol)
|
2.04 mg
|
2.04
|
mg
|
|
Vitamin E, added
|
0 mg
|
0
|
mg
|
|
Vitamin D (D2 + D3)
|
4.8 µg
|
4.8
|
µg
|
|
Vitamin D3 (cholecalciferol)
|
4.8 µg
|
4.8
|
µg
|
|
Vitamin D
|
193 IU
|
193
|
IU
|
|
Vitamin K (phylloquinone)
|
2.6 µg
|
2.6
|
µg
|
|
Fatty acids, total saturated
|
1.528 g
|
1.528
|
g
|
1.53%
|
4:0 butanoic, butyric fatty acid
|
0 g
|
0
|
g
|
|
6:0 hexanoic, caproic fatty acid
|
0 g
|
0
|
g
|
|
8:0 octanoic, caprylic fatty acid
|
0 g
|
0
|
g
|
|
10:0 decanoic, capric fatty acid
|
0 g
|
0
|
g
|
|
12:0 dodecanoic, lauric fatty acid
|
0 g
|
0
|
g
|
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
0.192 g
|
0.192
|
g
|
0.19%
|
16:0 hexadecanoic, palmitic fatty acid
|
0.993 g
|
0.993
|
g
|
0.99%
|
18:0 octadecanoic, stearic fatty acid
|
0.343 g
|
0.343
|
g
|
0.34%
|
Fatty acids, total monounsaturated
|
3.869 g
|
3.869
|
g
|
3.87%
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
0.22 g
|
0.22
|
g
|
0.22%
|
18:1 undifferentiated
|
2.145 g
|
2.145
|
g
|
2.14%
|
20:1 eicosenoic, gadoleic
|
0.423 g
|
0.423
|
g
|
0.42%
|
22:1 undifferentiated, docosenoic, erucic
|
1.081 g
|
1.081
|
g
|
1.08%
|
Fatty acids, total polyunsaturated
|
5.148 g
|
5.148
|
g
|
5.15%
|
18:2 undifferentiated
|
3.543 g
|
3.543
|
g
|
3.54%
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
0.498 g
|
0.498
|
g
|
0.50%
|
18:4 octadecatetraenoic, parinaric
|
0.125 g
|
0.125
|
g
|
0.12%
|
20:4 undifferentiated, eicosatetraenoic, arachidonic
|
0 g
|
0
|
g
|
|
20:5 n-3 (EPA)
|
0.473 g
|
0.473
|
g
|
0.47%
|
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic
|
0 g
|
0
|
g
|
|
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic
|
0.509 g
|
0.509
|
g
|
0.51%
|
Cholesterol
|
142 mg
|
142
|
mg
|
0.14%
|
Tryptophan
|
0.276 g
|
0.276
|
g
|
0.28%
|
Threonine
|
1.079 g
|
1.079
|
g
|
1.08%
|
Isoleucine
|
1.134 g
|
1.134
|
g
|
1.13%
|
Leucine
|
2.001 g
|
2.001
|
g
|
2.00%
|
Lysine
|
2.26 g
|
2.26
|
g
|
2.26%
|
Methionine
|
0.729 g
|
0.729
|
g
|
0.73%
|
Cystine
|
0.264 g
|
0.264
|
g
|
0.26%
|
Phenylalanine
|
0.961 g
|
0.961
|
g
|
0.96%
|
Tyrosine
|
0.831 g
|
0.831
|
g
|
0.83%
|
Valine
|
1.268 g
|
1.268
|
g
|
1.27%
|
Arginine
|
1.473 g
|
1.473
|
g
|
1.47%
|
Histidine
|
0.725 g
|
0.725
|
g
|
0.72%
|
Alanine
|
1.489 g
|
1.489
|
g
|
1.49%
|
Aspartic acid
|
2.52 g
|
2.52
|
g
|
2.52%
|
Glutamic acid
|
3.674 g
|
3.674
|
g
|
3.67%
|
Glycine
|
1.181 g
|
1.181
|
g
|
1.18%
|
Proline
|
0.87 g
|
0.87
|
g
|
0.87%
|
Serine
|
1.004 g
|
1.004
|
g
|
1.00%
|
Alcohol, ethyl
|
0 g
|
0
|
g
|
|
Caffeine
|
0 mg
|
0
|
mg
|
|
Theobromine
|
0 mg
|
0
|
mg
|
|
Nutrients in Fish, sardine, Atlantic, canned in oil, drained solids with bone